Whether it be a private lunch in the grand Dining Hall, a wedding reception in the Dulverton Hall or a conference in the Griffin Theatre, Rendcomb College's team of highly-trained chefs offer a wide range of catering options for your event.
Working with ingredients sourced from local suppliers, Rendcomb's chefs can create a menu perfect for your event. Whether you fancy a three course plated meal, a light fork buffet or a high tea, we can offer you a wide selection of suitable menus.
To see our example menu and Bar menu see the documents attached below. These menus only act as a guide and can be amended to suit you, your event and your budget.
All food allergies and intolerances are catered for by our excellent chefs.
Please contact the Events Director today to discuss your requirements.